Posts from the ‘Shiraz’ Category

2011 Torbreck Woodcutter’s Shiraz – What I’m Drinking At The Time

Ahoy hoy me hearties. Got a little bit of time to spare here to post another one of my backlogged wines, Barossa’s Torbreck Woodcutters Shiraz

2001 Torbreck Woodcutter's Shiraz

2011 Torbreck Woodcutter’s Shiraz

This is the kind of red I like to drink with a hearty meal after a hard day’s work in the wood, but you don’t have to be a wood-cutter to enjoy it. Sláinte mhath

– David Powell

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2009 The Dead Arm – What I’m Drinking at the Time 23.01.14

Le Dead Arm 2009

2014.01.23 2009 d'Arenbery The Dead Arm

 

…named after the father of winemakers who was brutally punched in the arm in the first vineyard and upon seeing the deep dark purple bruise which marked his now dead arm, was inspired to create a wine to mimic its color, depth, power and intensity like none the world has ever seen…or not. Would be cool though!

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Yarra Yering Members Tasting 2011 – What I’m Drinking At The Time 05.05.13

YarraYeringVineyard

Yarra Yering Members Tasting 2011 Vintage

Many many moon ago, I was fortunate to attend the 2011 Yarra Yering vintage release tasting. I’m sure that I will not tire of this little winery and look forward to eventually have a long list of vintage tasting notes to share with you all in years to come. For now, (and to be updated in past and future posts), a link to the back vintages will be situated at the end of each members tasting.

The 2011 vintage fell a bit short to me especially after the standout vintage of 2010. Wines generally felt a bit tight and closed, little less balanced as usual and will require some time in the bottle. The whites were found wanting whist the dry red stalwarts led the charge and as usual the Carrodus labels didn’t disappoint. A little warmth in the glass will serve this vintage well and the back vintage bracket showing you what could be with a little patience.

In the previous 2010 post, I mentioned I missed out on the private tour around the very picturesque vineyard but was lucky enough to jump into one this year. If you get a chance, it is well worth it, digging into the dusty cellars of this boutique wonderland.

whatimdrinkingatthetime YY Tasting Room

No delicious sparkling this year (if you find some, snap them up!) so straight to the tasting table.

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2009 Clos Otto – what i’m drinking at the time 17.08.13

Another long time between posts, sigh….if someone give me a job writing for wine and maybe I may have some time hey!? *wink wink* Welcome back guys, today I’m excited to showcase a wine a new wine buddy of mine has recommended to me…the Hentley Farm’s flagship Clos Otto.

2009 Clos Otto

2009 Hently Farm Clos Otto

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Breakfast – What i’m drinking at the time 13.07013

Cold morning this morning, good morning for a sweet sweet fry up breaky. I hop out of bed to ask the fridge on what goodies are in store for me. Eggs, sausage, mushrooms…excellent, excellent, and woah, who are these guys?

Rockford SVS Phaedrus

what you find in the fridge on a Saturday…

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Penfolds Grange 2008 – what i’m drinking at the time 04.05.13

Ahhh Grange….nothing gathers a flock of Asians like the word Grange…well perhaps the phrase “Louis Vuitton on Sale”…maybe. Anyway, today was the release of Penfolds Icon and Luxury release for 2013 and Dan Murphy’s held a tasting for the highly regarded and highly scored 2008 Grange along with the 2009 St Henri and the 2010 RWT. I would have liked to taste them in the correct order, but there were way too many seagulls clamoring over the Grange to risk it…so first up, the granddaddy of Penfolds.

Penfolds Grange 2008

2008 Penfolds Grange

$643 per bottle

This vintage has made a big splash scoring 100/100 by Lisa Perrotti-Brown MW of the Parker bunch adding to the price hike already added my China. Lets see how it stacks up.

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2008 The Family Tree Shiraz, Lambert Estate – what im drinking at the time 11.04.13

Hey guys, today we are back to Adelaide tasting a little Shiraz from Lambert Estate “The Family Tree” Barossa Valley. Lambert Estate wines (previously Stanley Lambert Wines) are very hard to come by produced in small volumes and usually exported overseas. This bottle happens to be 1 of 5,888! The Family three Shiraz is a big rich style wine selecting fruit at optimum ripeness and matured in American oak Hogshead for 12 to 15 months.

2008 The Family Tree Shiraz, Lambert Estate

2008 The Family Tree Shiraz, Lambert Estate
Individual Vineyard, Barossa

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